Stay In. Dine Out!
We are committed to providing the freshest ingredients as well as unique offerings. For this reason, our menu is subject to change regularly based on availability.
Family Dinner Meals
Stay In Dine Out can be ordered in advanced with desired pick-up time or ordered on the spot for a 30 minute pick-up time.
Meals can be picked up at front or brought curbside. Door Dash and Uber Eats can deliver regular menu items.
Stay In Dine Out is a special menu through Napa Café only.
Thank you very much for your support!
We look forward to preparing your dinner for you and your family from our warm and loving kitchen!
Glenda & the Napa Café Family
Family meal Includes soup or salad of your choice, dinner entrée, extra side item of your choice, freshly baked ciabatta bread & butter
40.00 per person
(5.00 upcharge on filet mignon, seabass & halibut)
All appetizers 10.00,
Desserts 6.00
Items can be ordered a la carte for regular price
Choice of Salad or Soup
Napa Salad
Our signature salad with Bibb lettuce, toasted almonds, celery,Mandarin oranges, tangy vinaigrette *
Iceberg Wedge Salad
Iceberg wedge, bleu cheese dressing, crumbled bleu cheese, crisp bacon, chopped chives, tomatoes, aged balsamic vinegar *
Caesar Salad
Crisp Romaine, manchego cheese, brioche croutons, house-made creamy Caesar dressing
Spinach Salad
Baby spinach, Roquefort cheese, candied walnuts, sliced pears, port wine vinaigrette *
Today’s Homemade Soup of the Day
Made fresh daily
Tomato Soup
with basil & dill
Choice of One Entree
Halibut
Seared and potato crusted, grilled asparagus, shallot beurre blanc
Shrimp & Grits
Grilled colossal shrimp, creamy grits, shiitake mushroom & pancetta demi-glace
Salmon
Miso marinated wild salmon, forbidden black rice, garlic scented spinach,roasted shiitake mushrooms, sweet & sour beet emulsion
Chicken
Hoisin glazed Springer Mountain chicken, smoked Gouda risotto, green beans & baby carrots
Crab Cakes
Maryland-style crab cakes with jumbo lump crab, Dijon mustard sauce, grilled asparagus
Filet Mignon
Grilled filet mignon, meuniere butter, port balsamic reduction, mashed potatoes, roasted asparagus
Short Ribs
Double stout braised short ribs, tomato confit, mashed potatoes, tonkatsu sauce
Pork Chop
Dry-aged heritage Duroc ribeye chop, roasted granny smith apple sauce, apple ginger demi-glace, smoked bacon & blue cheese mashed potatoes
Lamb
Daily special while it lasts
Seabass
Pan roasted, soy ginger butter & vinaigrette, black forbidden rice, sautéed spinach (daily special while it lasts)
Choice of Side and Fresh Vegetable
Bacon Blue Cheese Mashed Potatoes
Smoked Gouda Risotto
Garlic Mashed Potatoes
Black Forbidden Rice
Edamame Succotash
Creamy Grits
Grilled Asparagus
Green Beans
Sautéed Spinach
Roasted Cauliflower
Roasted Carrots
Add Ons
Appetizers ($10 each):
Baked Crab Dip
Dungeness crab baked with manchego cheese, lemon, garlic. Served with baguette toast **
Blackened Shrimp Dumplings
with a tomato bacon gravy
Duck Confit
Duck confit, creamy rosemary polenta, dark cherry gastrique *
Mussels
Fresh steamed mussels, bacon, shallot, apple, coconut-lime broth *
Desserts ($6 each):
Belgian Chocolate Pate
Whole Lemon Sorbet
Praline Pecan Ice Cream
Coconut pecan crust, warm butterscotch sauce & whipped cream
Sweet Buttermilk Pie
A southern cheesecake. A little fluffier. A little creamier.
Served with brown sugar sauce.
Seasonal Creme Brûlée
Key Lime Tart
with raspberry sauce