Stay In. Dine Out!
Dining Room & Patio Now Open!
Curbside Pickup & Delivery
Individual Meal Kits, Family Meal Planning, & A La Carte
We are currently offering Stay In. Dine Out! Wednesday-Saturday 5-8 pm.
Orders can be placed in advance any day 3:30 pm-7:30 pm for pickup or delivery from 5-8 pm. You may also order on the spot for a 30 minute pick-up time.
Stay In. Dine Out! is a special menu through Napa Café delivery and pickup service only. All items are also sold individually.
Meals are picked up curbside or delivered to your door by one of our staff members.
We also offer wine by the glass and bottle to go as well as cocktails.
Thank you very much for your support!
We look forward to preparing your dinner for you and your family from our warm and loving kitchen!
Glenda & the Napa Café Family
Stay In. Dine Out! includes a soup or salad of your choice, dinner entrée, extra side item of your choice, and freshly baked ciabatta bread with butter.
45.00 per person
($5.00 upcharge on sablefish & daily specials)
($10 upcharge on Short Ribs, Filet Mignon, & Pork Chop)
Items can be ordered a la carte at regular price.
There will be a $1.50 charge to each meal for packaging.
Choice of Salad or Soup
Today’s Specials
Little Gem Salad $12
Baby Japanese romaine-like lettuce, avocado, radishes, Campari tomatoes, miso vinaigrette, toasted black & white sesame seeds.
($5 up-charge to Stay In. Dine Out!)
Napa Salad $10
Our signature salad with Bibb lettuce, toasted almonds, celery, Mandarin oranges, tangy vinaigrette
Iceberg Wedge Salad $11
Bleu cheese dressing, crumbled bleu cheese, crisp bacon, chopped chives, tomatoes, aged balsamic
Spinach Salad $12
Spinach, pecans, goat cheese, dried cherries, opal apples, bacon, maple Dijon dressing
Caesar $12
Crisp romaine, creamy Caesar dressing, shaved manchego, brioche croutons
Watermelon Salad $12
Arugula, fresh watermelon cubes topped with avocado & cucumber tossed in a basil mint dressing, sunflower seeds, feta cheese, aged balsamic reduction.
Soup of the Day $11
Made fresh daily
Tomato Soup
with basil & dill
Choice of One Entree
Sablefish $45
Pan roasted, soy ginger butter & vinaigrette, black forbidden rice, sautéed spinach
($5 upcharge to Stay In. Dine Out!)
Salmon $36
Miso marinated with forbidden black rice, garlic-scented spinach, shiitake mushrooms, sweet & sour beet emulsion
Short Ribs $39
Double stout braised short ribs, tomato confit, mashed potatoes, tonkatsu sauce
Crab Cakes $45
Maryland-style crab cakes with jumbo lump crab, Dijon mustard sauce, grilled asparagus
Shrimp & Grits $33
Grilled colossal shrimp, creamy grits, shiitake mushrooms & pancetta demi-glaze
Filet Mignon $54
Grilled filet mignon, meuniere butter, port balsamic reduction, mashed potatoes, roasted asparagus
($10 upcharge to Stay In. Dine Out! due to market rate)
Chicken $29
Roasted USDA organic chicken with hoisin glaze, smoked gouda risotto, green beans & carrots
Halibut $42
Seared and potato-crusted halibut, grilled asparagus, shallot beurre blanc
Pork Chop $45
Dry-aged heritage Duroc ribeye chop, roasted granny smith apple sauce, apple ginger demi-glace, smoked bacon & bleu cheese mashed potatoes
Sea Scallops $42
Whipped cauliflower, crispy Brussels sprout petals, warm bacon relish.
Choice of Side or Fresh Vegetable
Bacon Blue Cheese Mashed Potatoes
Smoked Gouda Risotto
Garlic Mashed Potatoes
Black Forbidden Rice
Creamy Grits
Whipped Cauliflower
Grilled Asparagus
Green Beans
Sautéed Spinach
Roasted Cauliflower
Roasted Carrots
Add Ons
Appetizers:
Stuffed Piquilla Peppers $14
Sweet red bell peppers baked with goat cheese, basil, mozzarella &
parmesan cheese, served with French baguette toast
Baked Crab Dip $16
Dungeness crab baked with manchego cheese, lemon, garlic,
served with French baguette toast
Blackened Shrimp Dumplings $13
with a tomato bacon gravy
Thai Steak $11
Grilled filet mignon tips, bite-sized skewer with traditional Thai marinade.
Desserts $10.50 each
Famous Sweet Buttermilk Pie
A family recipe. A southern cheesecake. A little fluffier. A little creamier.
Served with brown sugar sauce.
Belgian Chocolate Pâté
With fresh berries and whipped cream
Praline Pecan Ice Cream
Coconut pecan crust, warm butterscotch sauce & whipped cream
Key Lime Pie
Graham cracker crust, fresh whipped cream, raspberry puree